Production of Antioxidant Peptides from Bighead Carp (Arisitchthys nobilis) with Alcalase Using Artificial Neural Network. [J]. Advanced Engineering Sciences 38(1):80-85(2006)
Production of Antioxidant Peptides from Bighead Carp (Arisitchthys nobilis) with Alcalase Using Artificial Neural Network. [J]. Advanced Engineering Sciences 38(1):80-85(2006)DOI:
Production of Antioxidant Peptides from Bighead Carp (Arisitchthys nobilis) with Alcalase Using Artificial Neural Network
Abstract:Artificial Neural Network (ANN) was used to build a predictive model of the combined effects of independent variables (pH
temperature
hydrolysis time
enzyme/substrate ratio and the concentration of substrate) for antioxidant peptides production. Optimum operating conditions for the maximum antioxidant capability were reported as: 1)the hydrolysate which could scavenge the radical DPPH· most effectively were hydrolyzed for 4.8h with Alcalase at pH?7.5 and 60?℃
muscle∶water=1∶1.9
enzyme/substrate =0.2%; 2)the hydrolysate which could scavenge the radical OH· most effectively were hydrolyzed for 6?h with Alcalase at pH?7.5 and 60?℃,muscle∶water=1∶1.4
enzyme/substrate =0.16%; 3)the hydrolysate which could scavenge the radical O2·- most effectively were hydrolysis for 4.3?h at pH?7.5 and 60?℃
muscle∶water=1∶1
enzyme/substrate =0.2%. The results showed that ANN is very helpful tool for the bioactive peptides production.
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