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Published:2007,
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李晓红,朱惠玲,余蓉.重组人胰岛素制备工艺[J].工程科学与技术,2007,39(4):79-83.
Preparation of Recombinant Human Insulin. [J]. Advanced Engineering Sciences 39(4):79-83(2007)
中文摘要: 为了提高重组人胰岛素的表达量,用E.coli发酵表达(His)6-Arg-Arg-人胰岛素原[(His)6-Arg-Arg-human proinsulin,RRhPI],并对影响RRhPI高效表达的各主要因素以及下游纯化工艺的各关键步骤进行优化。研究表明,RRhPI E.coli在最优培养基:5 g/L胰蛋白胨,2 g/L谷氨酸,7 g/L酵母浸膏,0.5 g/L酸铵,2.5 g/L葡萄糖,2.7 g/L甘油
100 mg/L氨苄青霉素
50 mg/L卡那霉素,pH 7.2的条件下,用发酵罐进行发酵
在
Abstract:To obtain recombinant human insulin(rhI)
(His)6-Arg-Arg-human proinsulin (RRhPI) was expressed by Escherichia coli(E.coli). In the optimum medium of 5 g/L tryptone,2 g/L glutamic acid,7 g/L yeast extract,0.5 g/L ammonium sulfate,2.5 g/L glucose,2.7 g/L glycerol
100 mg/L ampicillin
50 mg/L kanamycin,and pH 7.2
and with the addition of 0.5 mmol/L IPTG at intermediate exponential phase and induction for 4 h
51.2 g wet E.coli and 16.2 g inclusion body were harvested from 1 L medium in fermenter. The results showed that certain concentration of β-mercaptoethanol in inclusion body solution and oxidized glutathione in refolding solution were helpful to RRhPI refolding. With the well optimized technology
74 mg rhI was obtained from 1 L culture medium.
(His)6-Arg-Arg-人胰岛素原重组人胰岛素大肠杆菌
(His)6-Arg-Arg-human proinsulinrecombinant human insulinE.coli
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